Breakfasts
| Mini Breakfast – Bacon, 1 Toast, 1 Sausage, Beans and Egg | £5.85 |
| Full English – 1 Bacon, 1 Sausage, Egg, Beans, Mushrooms, Hash brown & 2 Toast | £8.60 |
| Traditional “On Toast” – Eggs (poached or fried) Beans or Mushrooms | £4.55 |
| Bacon or Sausage Sandwich – Choose wither 2 slices of crispy bacon or 2 pork sausages on either a floured bap , granary or white bread | £4.55 |
| Just Toasted – Slices of Toast or Tea cake & butter & jam or marmalade | £2.65 |
Sandwiches
Available on Granary Bread, White Bread or a Bap, with a salad garnish
| Cheese – | £4.75 |
| Tuna – | £5.25 |
| Ham – | £5.25 |
| The Ombersley BLT – | £6.20 |
| Fish Fingers – | £5.85 |
| The Ultimate Chip Butty – A 6″ bap overflowing with chips for you to add your finishing touch | £4.65 |
Hot Paninis and Toasties
Choose your bread, cheese and filling
| Mature Cheddar – Panini, Granary or White Toast | £5.80 |
| Tuna, Bacon, Ham – Panini, Granary or White Toast | £5.80 |
Starter Selection
V = Vegetarian VE = Vegan GF = Gluten Free
| Soup of the Day – Ask a member of staff to find out what our soup of the day is | £5.55 |
| Tempura Vegetables with a sweet chilli dip V – | £5.55 |
| Crispy Breaded Mushrooms | £5.55 |
| Cheese & Bacon Potato Skins GF – | £5.60 |
Main Meals
V = Vegetarian VE = Vegan GF = Gluten Free
| Ham, 2 Eggs & Chips – 2 slices of our home cooked glazed ham, 2 fired eggs, chips and bread & butter | £9.90 |
| Sausages, Mash, Peas & Onion Gravy – 3 traditional pork sausages served on a bed of mashed potatoes with peas and gravy | £9.75 |
| Beef & Guiness Pie – Juicy chunks of beef slowly cooked in a Guiness gravy, topped with puff pastry, Chips and peas | £11.15 |
| Breaded Plaice – Served with chips, peas and a salad garnish | £11.20 |
| Chilli Con Carne – A delicious warming chilli accompanied by fluffy rice and a sprinkle of cheese | £10.85 |
| Leek and Mushroom Gratin V – Served with chips and salad garnish | £9.50 |
| Vegan Meatballs with Tagliatelle VE – A delicious dish of vegan meatballs in a tomato and basil sauce served on a bed of vegan tagliatelle | £9.95 |
Specials Board
See our Specials Board for healthy eating options and our daily and monthly choices
Children’s Menu
| 1 sausage, beans or peas, chips followed by ice cream and a glass of squash – | £6.40 |
| 1 Fish Fingers, beans or peas, chips, followed by ice cream and a glass of squash – | £6.40 |
Light Bites
| Jumbo Hot Dog – | £5.25 |
| Double Egg and Chips GF – | £5.10 |
| Sausage and Chips – | £5.20 |
| Classic Burger – Choice of Chicken or Vegetable Burger | £5.45 |
Jacket Potatoes
Served with a Salad Garnish and Butter
| Plain – | £5.70 |
| Cheese – | £6.70 |
| Tuna Mayonnaise – | £6.70 |
| Baked Beans – | £6.70 |
| Chilli– | £6.70 |
Vegetarian
| Leek and Mushroom Gratin V – served with chips and salad garnish | £9.40 |
| Vegan Meatballs VE – served with Tagliatelle | £9.90 |
Omelettes
Served with a salad garnish
| Plain Omelette – | £6.00 |
| Cheese Omelette – | £7.00 |
| Ham Omelette – | £7.00 |
| Mushroom Omelette – | £7.00 |
| Tomato Omelette – | £7.00 |
Dessert Selection
Please ask our bar staff for today’s selection
| Ice-Creams – Vanilla, Milk Chocolate, Strawberry – Create your own Ice-Cream with a choice of 2 Scoops | £4.80 |
Hot Beverages
| Continental Coffee – Freshly Ground Bean in a Large 10 oz Cup Douwe Egberts Enhanced Flavour Dark Continental Espresso |
£2.85 |
| Filter Coffee – Douwe Egberts Mild Traditional Rich Bean Coffee with a Smooth Well Rounded Taste in a 10 oz cup |
£2.40 |
| Pot of Tea | £2.05 |
Just Grazing
| Basket of Chips – | £2.45 |
| Chip Butty – | £4.60 |
| Cheesy Chips – Sharer Bowl | £5.55 |
| Cheese & Bacon Potato Skins GF – | £5.50 |
| Crisps – | £1.00 |
| Salted Nuts – | £0.85 |
| Roasted Nuts – | £0.85 |
Sunday Carvery
You don’t have to be a member to enjoy our Sunday carvery.
We now offer 3 roast meats and a new, larger selection of seasonal vegetables and accompaniments. There is also a choice of starters and homemade puddings giving you the choice of a two or three course lunch as you wish.
Food information
Local produce & free range eggs are used whenever possible. Some food may also contain traces of nuts and dairy products.
For food allergy information please ask a member of our staff